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Celebrating 3 Delicious Years of Pizza Passion

At We Love Pizza, our love affair with pizza began three years ago, and what an incredible journey it has been! As we pause to celebrate our 3rd anniversary, we're taking a moment to reflect on the delicious path we've paved and the exciting road ahead.

Crafting Quality, One Pizza at a Time

Our commitment to crafting high-quality pizzas has been at the heart of our success. From day one, we set out to create a contemporary Italian dining experience that would leave a lasting impression. We're proud to have earned the title of "Best Artisan Sourdough Pizzeria in Warwickshire," a recognition that set the tone for our pizza journey and ignited our passion to continually improve.

A Slice of Gratitude to Our Amazing Clients

None of our success would be possible without the unwavering support of our incredible clients. To all of you who have dined with us, ordered takeaway, and shared your love for our pizzas, we extend our heartfelt gratitude. Your loyalty and enthusiasm have fuelled our growth, and we're truly thankful for each slice of trust you've placed in us.

Fun Fact: The Cheesy Secret Behind Our Pizzas

Here's a little secret that makes our pizzas even more mouthwatering – we use 11 different cheeses to create your favourite cheesy delights! It's this dedication to the art of pizza-making that sets our creations apart.

Embracing Diversity: Vegan Options Galore

We believe everyone should enjoy the magic of pizza, and that's why we offer a wide range of delicious vegan options. From vegan cheese to plant-based toppings, our menu is designed to cater to every palate and dietary preference.

A Pizza Unlike Any Other

Our pizzas are not fast food! We believe in a light and fluffy cloud of dough to host our ingredients; to achieve this result we use quality flours without additives, purified water and the most important piece of the fermentation process: time. Our dough is the result of ongoing research, a never-ending journey that begins with grains. We Love Pizza blend is obtained by mixing flours by Molino Caputo with UK flours. Our ingredients are mostly seasonal, and we try to embrace a bridge between southern Italy and our home here, Leamington Spa. We believe in local producers, and we love the rarity of certain products you can only find on volcanic soil, like our tomatoes.

What's Next? Get Ready for Our Reopening!

As we celebrate our 3rd anniversary, we're thrilled to share a teaser for the exciting future ahead. Our restaurant will soon be opening its doors once again to welcome you back for a dine-in experience like no other. Stay tuned and keep an eye out for updates as we prepare to bring you the same exceptional pizzas and warm hospitality you've come to love.

Thank you for being a part of our We Love Pizza family. Here's to more years of crafting delicious memories together!

Friendly reminder: For every customer who shares their experience and tags us on Instagram or Facebook, we'll send you a special discount code for £1 off your next order.

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